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Quick Pickle Class
July 31 @ 2:00 pm - 3:00 pm$5 – $20.00
In this 1-hour class, you’ll learn how to make crisp, delicious and QUICK pickles — plus walk away with a fresh mason jar of your own to take home!
Also known as refrigerator pickles, quick pickles are a tasty way to prepare vegetables in a tangy brine! After a brief lecture, you’ll get to choose your own fresh vegetables and seasonings, slice and prepare the ingredients for your mason jar, and top them off with a delicious brine.
Instructor Nathan Phelps is originally from the foothills of East Tennessee and has spent the last 12 years in Nashville. When not working on his copywriting business, he spends his time backpacking, cooking, and getting distracted by whatever his latest hobby is.